gleemonex69
New Member
- Joined
- Dec 9, 2010
- Messages
- 37
Good afternoon, Excel gods. I am in charge of gathering price changes of restaurant items from our distributor. Our Distributor sends me weekly and bi-weekly reports on only the items that have changed prices. In total, I have a little under 700 total items. I can't seem to figure out how to organize my data and how to create dashboards from that data. Any assistance would be greatly appreciated.