Outdoorsman80
Board Regular
- Joined
- Oct 4, 2014
- Messages
- 62
- Office Version
- 365
- Platform
- Windows
I have a spreadsheet to measure meat totals for chickens.
I record the weight of Breast, Legs and Tenders
To explain the forumula, there's 16 ounces in a pound, so I add the pound cell plus the ounces cell then divide it by 16 to get the weight in pounds. The reason I do this is, some parts may not be a 1 pound 1.2 ounces, it could just be 14 ounces. In order to get a consistent number for the other formula, I convert it. So, above, Rooster Breast is only 15oz and that = .9375 pounds.
At the end of the season, I have a dashboard that calculates the totals of breast/tender, legs and all three.
The Dash tab above, those totals are just in pounds, not pounds and ounces.
What I'm unsure of is my math... our scale measures the peice in pounds + ounce, so leg could be 1lb and 5.8 ounces. The U cell tries to combine that for a total, to make it easer on the dashboard formula for the totals. I thought that my formulas and math was right until I looked at this calculator. Am I going about this wrong?
I record the weight of Breast, Legs and Tenders
File.xlsx | |||||||
---|---|---|---|---|---|---|---|
R | S | T | U | V | |||
3 | Part | Pounds | Ounces | Bird Total | Year | ||
Data |
File.xlsx | |||||||
---|---|---|---|---|---|---|---|
R | S | T | U | V | |||
287 | Hen Legs | 1 | 10.8 | 1.675 | 2023 | ||
288 | Hen Breast | 1 | 0.5 | 1.03125 | 2023 | ||
289 | Hen Tender | 0 | 3.2 | 0.2 | 2023 | ||
290 | Rooster Legs | 1 | 5.8 | 1.3625 | 2023 | ||
291 | Rooster Breast | 0 | 15 | 0.9375 | 2023 | ||
292 | Rooster Tender | 0 | 3.4 | 0.2125 | 2023 | ||
Data |
Cell Formulas | ||
---|---|---|
Range | Formula | |
U287:U292 | U287 | =S287 + T287/16 |
To explain the forumula, there's 16 ounces in a pound, so I add the pound cell plus the ounces cell then divide it by 16 to get the weight in pounds. The reason I do this is, some parts may not be a 1 pound 1.2 ounces, it could just be 14 ounces. In order to get a consistent number for the other formula, I convert it. So, above, Rooster Breast is only 15oz and that = .9375 pounds.
At the end of the season, I have a dashboard that calculates the totals of breast/tender, legs and all three.
File.xlsx | ||||
---|---|---|---|---|
A | B | |||
45 | Broiler Breast/Tender Total | 2.38125 | ||
46 | Broiler Legs Total | 3.0375 | ||
47 | Broiler Meat Total | 5.41875 | ||
Dash |
Cell Formulas | ||
---|---|---|
Range | Formula | |
B45 | B45 | =SUMIFS(tblBroilerTotalPerBird[Bird Total],tblBroilerTotalPerBird[Part], "*Breast", tblBroilerTotalPerBird[Year], "2023") + SUMIFS(tblBroilerTotalPerBird[Bird Total],tblBroilerTotalPerBird[Part], "*Tender", tblBroilerTotalPerBird[Year], "2023") |
B46 | B46 | =+SUM(SUMIFS(tblBroilerTotalPerBird[Bird Total],tblBroilerTotalPerBird[Part], {"*Legs"}, tblBroilerTotalPerBird[Year],{"2023"})) |
B47 | B47 | =+SUM(SUMIFS(tblBroilerTotalPerBird[Bird Total],tblBroilerTotalPerBird[Year],{"2023"})) |
The Dash tab above, those totals are just in pounds, not pounds and ounces.
What I'm unsure of is my math... our scale measures the peice in pounds + ounce, so leg could be 1lb and 5.8 ounces. The U cell tries to combine that for a total, to make it easer on the dashboard formula for the totals. I thought that my formulas and math was right until I looked at this calculator. Am I going about this wrong?